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The Royal Pavilion to introduce Vu Lan Festival favorites

July 29, 2016          6486 views
This August, The Royal Pavilion of The Reverie Saigon will feature a selection of vegetarian specialties in honor of the Vu Lan Festival, a special time for people to express their gratitude to their parents.
Diners have a chance to savor a wild mushroom soup with cordyceps flowers or a matsutake mushroom soup with bamboo mushrooms in a coconut and other main course choices of braised eight treasure vegetables in tea sauce; steamed sliced bean curd braised with wild mushrooms and vegetables, or deep-fried taro with wild mushrooms. 

Dishes for the a la carte menu start from VND198,000++ per serving.

The Royal Pavilion is located on level 4 of Times Square Building at 22-36 Nguyen Hue Boulevard & 57-69F Dong Khoi Street, District 1, HCM City.

The restaurant is open for lunch from 11 a.m. to 2 p.m. from Monday to Friday and from 10 a.m. to 2 p.m. on Saturday, Sunday & holidays. 

Dinner is available daily from 6 p.m. to 10 p.m.

Source: Saigon Times


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