Com hen has a sweet-smelling flavor of rice, onion, and grease, as well as strange tastes of sweet, buttery, salty, sour, bitter, and peppery-hot.
Similar to rice noodle and chicken or pork soup (Hu tieu), My Quang is a variety of Pho (rice noodle soup), because the noodles are made from rice and soused with soup as serving.
Cao lau as a dish has its "own kingdom", therefore, customers are likely to be served with it only in Hoi An.
(Cinet)- So far, the origin of the four-panel traditional dress has not been known yet, however, if we go back in time, the carved image of Vietnam’s four-panel traditional dress with two flatting laps is found on the face of Ngoc Lu bronze drum recognized thousands of years ago.
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