(Cinet)- Vietnam Seafood Festival 2014 highlights the region’s coastline and untapped potential for economic development of its marine economy in the northern Phu Yen province on March 29 with 12 large-scale events being held in economics, investment, trade and tourism promotion.

“Cha ca Quy Nhon” (Quy Nhon fish paste”, a specialty of central Binh Dinh Province, has been recognised by the Asian Records Organisation (ARO) as one of Asian specialties.

(Cinet)- The central province of Thua Thien Hue selected 3 or 4 of its products to register collective marks under a strategy to promote local specialties during the 2014-2015 period.

(Cinet)- Traditional Vietnamese dishes are honoured in the Asian Culinary Week in Prague, the Czech Republic, from February 26 to March 4.

The Vietnam Record Organisation recently published the list of 50 gift specialties nominated by localities, tourism agencies, domestic and foreign tourists. According to the Hanoitimes online, top five tea specialties are included in the list.