Explore Food

Thanh Chuong's Nhut

July 04, 2008          1599 views

Many people in Nghe An make nhut (salad of salted bits of jack-fruit) but Thanh Chương District is the place where people make nhut more popular and delicious.

Nhut making is long-standing in Thanh Chương. It is common and popular food in every family. The recipe includes green jack-fruit and salt. Pare jack-fruit, wash off sap, then cut into lines. After that, mix with salt, pestle cursorily and crush for soft by hand. Finally, put into an earthenware vessel, put vi (trellis matting) on, then put a stone to press them down, pour washy salt water overflow the vi, cover up. It can be eaten after 5 or 6 days. 

At every meal, Nhut can be eaten with cooked rice, adding a little bit of fish sauce. In addition, nhut can be fried or made soup.

Source: Nghean

COMMENTS

Topics

Most read

Spring walk in tranquil places (Part2)February 19, 2016      20455 views
Phu Quoc – Viet Nam Pearl islandAugust 09, 2015      19456 views
Heritage Journey: Enjoying Hue Royal Court MusicMay 04, 2015      14896 views
Spring walk in tranquil places (Part1)February 17, 2016      13533 views
Spring walk in tranquil places (Part 4)February 26, 2016      11075 views